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All Natural Pastured Pork is Delicious A healthy diet is important not only to you but to our animals. We feed our pigs locally raised corn and soybeans and when the weather is right, anything Mother Nature can grow including fresh greens from the pasture, weeds, and surplus vegetables gleaned from our flower and vegetable gardens. All this translates to delicious pork on your table. From our smoked bacon with eggs in the morning to succulent tenderloin roast for dinner you'll taste the difference.

Pastured Pigs - Our Hampshire-Berkshire mixed breed pigs are raised outdoors on pasture. Pigs are good browsers and consume a considerable amount of grass and turn the soil for trace minerals. They have made great wallows in the wet spots of their pasture. The animals live low stress lives and have the freedom to exercise the full range of their normal behaviors including rooting, scratching, preening, wallowing, and taking sunbaths. They can often be found snoozing in their lean to shed in summer and in the protection of the barn in winter. The pigs are fed locally raised whole corn and soybeans or a locally raised and freshly ground mix of corn and soybean mash with trace minerals added. In the growing season, they also eat fresh greens from the pasture and the weeds gleaned from our flower and vegetable gardens.

Spring on the Farm

Alan and Nancy Brown At the End of Lewis Hill Lane Town of Jackson Greenwich, NY 12834 phone (518) 692-9208 or 692-3120 | Email

Spring on the Farm